Carecci’s Truffle & Parmesan Cream
Creamy blend of parmigiano reggiano cheese and summer truffle.
Ideal to dress every kind of pasta, glaze asparagus or to use as spread for tasty appetizers.
Carecci & Figli was established in 1990 with the initial role of the production of fresh pasta and sauces due to the tremendous growth and demands of Pasta Fresca restaurants. Over the years, it has diversified laterally and now networks with Italian companies to import high quality gourmet products. These premium products have made their way to other independent restaurants, hotels, supermarkets and airline catering companies.